Contact US

Contact Information

Food Services Manager
Phone: 613-518-1415 x1002
Email: manager@chefrics.com

Assistant Manager Food Services
Phone: 613-518-1415 x1003
Email: assistantmanager@chefrics.com

Food Services Training Program
Phone: 613-518-1415 x1004
Email: fstp@chefrics.com  

Catering Coordinator
Phone: 613-518-1415 x1008
Email: cateringcoordinator@chefrics.com

Retail Hours

384 Rideau Street Hours:
Monday - Friday: 7:30 a.m. - 6:00 p.m.
Saturday: 8:00 a.m. - 2:00 p.m. Sunday: 8:00 a.m. - 2:00 p.m.

180 Argyle Avenue Hours
Monday -Friday: 7:30 a.m. - 2:00 p.m.
Saturday: 8:00 a.m. - 2:00 p.m. Sunday: 8:00 a.m. - 2:00 p.m.