Contact US
Contact Information
Food Services Manager
Phone: 613-518-1415 x1002
Email: manager@chefrics.com
Assistant Manager Food Services
Phone: 613-518-1415 x1003
Email: assistantmanager@chefrics.com
Food Services Training Program
Phone: 613-518-1415 x1004
Email: fstp@chefrics.com
Catering Coordinator
Phone: 613-518-1415 x1008
Email: cateringcoordinator@chefrics.com
Hours
Monday: 7:30 a.m. - 2:00 p.m.Tuesday: 7:30 a.m. - 2:00 p.m.Wednesday: 7:30 a.m. - 2:00 p.m.Thursday: 7:30 a.m. - 2:00 p.m.Friday: 7:30 a.m. - 2:00 p.m.Saturday: 8:00 a.m. - 2:00 p.m.Sunday: 8:00 a.m. - 2:00 p.m.